Amt Ingredient
1 pkg Skinless chicken thighs
1 can Cream of chicken soup
3/4 can Water
1 T Onion soup mix
1 C Minute rice


  1. Combine soup, water, and onion soup mix.
  2. Add rice to pan and half of sauce, and stir until blended.
  3. Lay chicken over rice, then add remaining sauce.
  4. Bake at 350F for 1 hour.